Question 49
Microorganisms and HealthThe practice of warming soup regularly as it concerns food preservation is essentially to
- A.retain the taste
- B.help to break down the cellulose
- C.remove the excess water
- D.kill the bacteria in it
- E.raise the temperature
Show the answer and explanation
Answer: D (kill the bacteria in it)
Explanation
Heating kills the bacteria that would make the soup go bad.