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WAEC Agricultural Science 2009 Question 24

Question 24

Processing and Storage of Farm Produce

A well fermented and dried coffee seed is said to be

  1. A.parched
  2. B.graded
  3. C.winnowed
  4. D.threshed
Show the answer and explanation

Answer: A (parched)

Explanation

After fermenting and drying, coffee beans are known as parchment coffee; grading comes later.