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WAEC Agricultural Science 2001 Question 28

Question 28

Processing and Storage of Farm Produce

The optimum temperature for storing yam tuber under cold storage is

  1. A.7°C
  2. B.9°C
  3. C.13°C
  4. D.15°C
Show the answer and explanation

Answer: C (13°C)

Explanation

Yams are best stored at about 13 °C; colder storage damages them.