WAEC Agricultural Science 1992 past questions and answers

69 questions. Try each one, then open the answer to check yourself and read the explanation.

Question 1

Introduction to Agriculture

Which of the following is not a characteristic feature of peasant farming?

  1. A.Inability to repay loan
  2. B.Long-term loan facility
  3. C.Lack of capital
  4. D.Small farm-holding
  5. E.Inability to obtain farm input.
Show the answer and explanation

Answer: B (Long-term loan facility)

Explanation

Peasant farmers rarely get loans at all, let alone long-term ones; the others describe them.

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Question 2

Crop Husbandry

The principles involved in crop production include the following, I. controlling of diseases, weeds and pests, II. maintaining the quality of agricultural produce, III. conserving and preserving of natural resources, IV. controlling soil erosion. Which of the following combinations does the government aim at when making agricultural policies?

  1. A.I and II only
  2. B.III and IV only
  3. C.I, II and III only
  4. D.I, II, III, and IV
  5. E.II, III and IV.
Show the answer and explanation

Answer: D (I, II, III, and IV)

Explanation

Government policy aims at all four: pest control, quality, resource conservation and erosion control.

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Question 3

Agricultural Development

Which of the following is not a problem of agricultural development in Nigeria?

  1. A.Provision of food and employment opportunity
  2. B.Land tenure system
  3. C.Poor and fluctuating climatic conditions
  4. D.Poor storage facilities
  5. E.Primitive production techniques.
Show the answer and explanation

Answer: A (Provision of food and employment opportunity)

Explanation

Providing food and jobs is a benefit of agriculture, not a problem.

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Question 4

Forestry and Wildlife

What is the purpose of wildlife conservation?

  1. A.Keeping animals in forests
  2. B.Preventing wild animals from destroying crops
  3. C.Preventing the extinction of some wild animals
  4. D.Ensuring that hunters always have some games
  5. E.Earning foreign exchange through export of meat.
Show the answer and explanation

Answer: C (Preventing the extinction of some wild animals)

Explanation

Conservation protects wild animals so that no species dies out.

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Question 5

Agricultural Ecology

Adequate knowledge of climate is useful in determining the following except

  1. A.methods of land clearing to adopt
  2. B.tillage practices
  3. C.crop and livestock management practices
  4. D.harvesting and storage
  5. E.marketing practices and strategies.
Show the answer and explanation

Answer: E (marketing practices and strategies.)

Explanation

Climate guides field work, management, harvesting and storage, but marketing depends on prices and demand.

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Question 6

Soil Properties

The most important soil microorganisms which are effective decomposers of wood in forest areas are

  1. A.earthworms
  2. B.wood beetles
  3. C.termites
  4. D.algae
  5. E.fungi.
Show the answer and explanation

Answer: E (fungi.)

Explanation

Wood-rotting fungi are the main microbial decomposers of wood.

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Question 7

Agricultural Ecology

Which of the following is not a biotic factor affecting agricultural production?

  1. A.Predator
  2. B.Soil
  3. C.Parasite
  4. D.Pest
  5. E.Disease.
Show the answer and explanation

Answer: B (Soil)

Explanation

Soil is a non-living (edaphic) factor; the others are living organisms.

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Question 8

Soil Fertility and Plant Nutrition

Use the diagram (the nitrogen cycle, with stages labelled I to VIII) to answer this question. The salts denitrified in I are

Diagram for this question
  1. A.nitrites
  2. B.ammonium salts
  3. C.magnesium salts
  4. D.urea
  5. E.nitrates.
Show the answer and explanation

Answer: E (nitrates.)

Explanation

I receives nitrites from II by oxidation, so I is nitrates; denitrifying bacteria turn nitrates back into nitrogen gas.

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Question 9

Soil Fertility and Plant Nutrition

Use the diagram (the nitrogen cycle, with stages labelled I to VIII) to answer this question. When VI and VII are decomposed, they produce V which are

Diagram for this question
  1. A.inorganic residues
  2. B.ammonium salts
  3. C.nitrites
  4. D.dead woods
  5. E.organic residues.
Show the answer and explanation

Answer: E (organic residues.)

Explanation

Dead plants (VII) and animals (VI) decay to organic residues (V), which are then ammonified.

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Question 10

Land Use and Land Tenure

The effect of clearing agricultural lands clean of all vegetation and or trees include the following except

  1. A.exposure of soil to erosion
  2. B.compaction of soil
  3. C.desertification
  4. D.complete removal of soil nutrients
  5. E.exposure of subsoil.
Show the answer and explanation

Answer: D (complete removal of soil nutrients)

Explanation

Clearing exposes and degrades soil but does not remove every nutrient from it.

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Question 11

Irrigation and Drainage

Which of the following is not an advantage of drip-irrigation?

  1. A.Fertilizers can be applied through the system
  2. B.There is reduction in the concentration of salt in the root zone
  3. C.The system operates on a much lower line pressure than spinkler system
  4. D.Its efficiency on water distribution in steep slopes is poor
  5. E.There is considerable maximization on use of water.
Show the answer and explanation

Answer: D (Its efficiency on water distribution in steep slopes is poor)

Explanation

Poor performance on slopes would be a weakness, not an advantage (and drip actually works well on slopes).

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Question 12

Soil Fertility and Plant Nutrition

Chlorosis observed along the veins of leaves is a characteristic symptom for the deficiency of

  1. A.nitrogen
  2. B.magnesium
  3. C.potassium
  4. D.phosphorus
  5. E.sulphur.
Show the answer and explanation

Answer: B (magnesium)

Explanation

Magnesium shortage causes yellowing of the leaf tissue between and along the veins, starting on older leaves.

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Question 13

Irrigation and Drainage

The removal of excess water from the soil surface and the upper subsoil is known as

  1. A.irrigation
  2. B.drainage
  3. C.evaporation
  4. D.surface turn-off
  5. E.dehydration.
Show the answer and explanation

Answer: B (drainage)

Explanation

Drainage removes excess water from the soil.

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Question 14

Soil Fertility and Plant Nutrition

Which of the following is not an effect of manuring on the soil?

  1. A.Adding plant nutrients to the soil
  2. B.Releasing adequate plant nutrients of the appropriate time
  3. C.Facilitating soil aeration and movement of soil moisture
  4. D.Enhancing the activities of soil microorganisms
  5. E.Improving the structure of the soil.
Show the answer and explanation

Answer: B (Releasing adequate plant nutrients of the appropriate time)

Explanation

Manure releases its nutrients slowly as it decays, so it cannot supply them exactly when needed.

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Question 15

Soil Fertility and Plant Nutrition

A soil with low pH value can be improved by the addition of

  1. A.ammonium sulphate
  2. B.calcium carbonate
  3. C.sodium chloride
  4. D.sodium nitrate
  5. E.magnesium phosphate.
Show the answer and explanation

Answer: B (calcium carbonate)

Explanation

Low pH means acid soil; liming with calcium carbonate neutralises it.

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Question 16

Agricultural Ecology

Which of the following factors will cause etiolation in crops?

  1. A.Low humidity
  2. B.High light intensity
  3. C.High humidity
  4. D.Low temperature
  5. E.Absence of light.
Show the answer and explanation

Answer: E (Absence of light.)

Explanation

Plants grown without light become pale and spindly: this is etiolation.

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Question 18

Farm Power

The windmill is normally used as a source of power in

  1. A.pumping well water
  2. B.soil drainage
  3. C.ridging
  4. D.erosion control
  5. E.seed broadcasting.
Show the answer and explanation

Answer: A (pumping well water)

Explanation

Wind turns the windmill, which drives a pump to lift water from wells.

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Question 19

Farm Surveying and Planning

Study the diagram. What is the meaning of the conventional sign illustrated by the diagram in farm surveying or mapping?

Diagram for this question
  1. A.Railway crossing
  2. B.Bridge
  3. C.Gate
  4. D.Datum
  5. E.Bench mark.
Show the answer and explanation

Answer: C (Gate)

Explanation

The drawing looks like a farm gate: horizontal bars braced by a diagonal.

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Question 20

Farm Machinery and Mechanisation

The most appropriate farm machinery for breaking soil is the

  1. A.harrow
  2. B.plough
  3. C.ridger
  4. D.tractor
  5. E.cultivator
Show the answer and explanation

Answer: B (plough)

Explanation

The plough does the first (primary) breaking and turning of the soil.

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Question 21

Crop Husbandry

An area of land where fruit trees are cultivated is commonly called?

  1. A.an orchard
  2. B.a plantation
  3. C.a nursery
  4. D.an estate
  5. E.a garden.
Show the answer and explanation

Answer: A (an orchard)

Explanation

An orchard is land planted with fruit trees.

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Question 22

Pasture and Forage Crops

The natural grasslands of West Africa are generally located in the

  1. A.Sahel region
  2. B.Guinea savanna
  3. C.Mangrove area
  4. D.Equatorial region
  5. E.Deciduous forest.
Show the answer and explanation

Answer: B (Guinea savanna)

Explanation

The Guinea savanna is the main natural grassland belt of West Africa.

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Question 23

Forestry and Wildlife

Which of the following forest trees is a soft wood?

  1. A.Mahogany
  2. B.Teak
  3. C.Shea-butter
  4. D.Ebony
  5. E.Gmelina.
Show the answer and explanation

Answer: E (Gmelina.)

Explanation

Gmelina has light, soft wood used for pulp; the others are hardwoods.

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Question 24

Crop Diseases

Soil-borne diseases of crops can be effectively reduced by

  1. A.terracing
  2. B.crops rotation
  3. C.liming
  4. D.irrigation
  5. E.mulching.
Show the answer and explanation

Answer: B (crops rotation)

Explanation

Rotating crops starves soil-borne pathogens of their host plants.

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Question 25

Basic Genetics

Gametes are produced through the process of

  1. A.fusion
  2. B.meiosis
  3. C.mitosis
  4. D.pollination
  5. E.fertilization
Show the answer and explanation

Answer: B (meiosis)

Explanation

Meiosis halves the chromosome number to form gametes.

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Question 26

Forestry and Wildlife

Which of the following is the most suitable raw material used in the production of pulp in paper industry?

  1. A.Hardwood
  2. B.Softwood
  3. C.Heartwood
  4. D.Sapwood
  5. E.Plywood.
Show the answer and explanation

Answer: B (Softwood)

Explanation

Softwood has long fibres that make good paper pulp.

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Question 27

Land Preparation and Cultural Practices

Which of the following explains the term pruning?

  1. A.Removal of unnecessary branches of trees crops
  2. B.Adequate spacing of seedlings during transplanting
  3. C.Removal of diseases or dead crops from the farm
  4. D.hardening of seedlings in the nursery
  5. E.Ripening of fruits before the development of embryo.
Show the answer and explanation

Answer: A (Removal of unnecessary branches of trees crops)

Explanation

Pruning is cutting off unwanted branches of tree crops.

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Question 28

Pasture and Forage Crops

The freshly cut forage crops fed to livestock in their housing units are referred to as

  1. A.paddock grazing
  2. B.rotational grazing
  3. C.silage
  4. D.hay
  5. E.soilage.
Show the answer and explanation

Answer: E (soilage.)

Explanation

Soilage (zero grazing) is fresh-cut forage carried to housed animals.

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Question 29

Crop Diseases

Which of the following plant diseases is not caused by fungus

  1. A.Black arm
  2. B.Rice blast
  3. C.Rice smut
  4. D.Cassava leaf-spot
  5. E.Maize rust.
Show the answer and explanation

Answer: A (Black arm)

Explanation

Black arm (bacterial blight of cotton) is bacterial; the others are fungal.

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Question 30

Forestry and Wildlife

Trees for lumbering will be regularly available in Nigerian forests if

  1. A.there is an increase in annual rainfall
  2. B.fertilizers are applied to trees
  3. C.timber is no longer used for construction purposes
  4. D.a tree is planted for everyone felled
  5. E.wood is no longer used as fuel.
Show the answer and explanation

Answer: D (a tree is planted for everyone felled)

Explanation

Replanting a tree for each one cut keeps the timber supply going.

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Question 31

Crop Diseases

The side effects of the various preventive and control measures of pests and diseases of crops include the following except.

  1. A.environmental pollution
  2. B.poisoning of wildlife
  3. C.disruption of the ecosystem
  4. D.improvement in the quality of farm produce
  5. E.exposure of the farmer to health hazards.
Show the answer and explanation

Answer: D (improvement in the quality of farm produce)

Explanation

Better produce quality is a benefit, not a side effect.

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Question 32

Crop Propagation

Which of the following parts of plants are normally used for vegetative propagation?

  1. A.Stem, root and seed
  2. B.Stem, root and flower
  3. C.Fruit, leaf and root
  4. D.Leaf, flower and stem
  5. E.Stem, root and leaf
Show the answer and explanation

Answer: E (Stem, root and leaf)

Explanation

Vegetative organs are stems, roots and leaves; seeds and flowers are sexual parts.

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Question 33

Land Preparation and Cultural Practices

The correct sequence in preparing new land for cropping is usually

  1. A.stumping, laying out of farm, ridging and tilling
  2. B.laying out of farm, ridging, stumping and tilling
  3. C.tilling, stumping, ridging and laying out of farm
  4. D.ridging, laying out of farm, tilling and stumping
  5. E.Laying out of farm, stumping, tilling and ridging.
Show the answer and explanation

Answer: E (Laying out of farm, stumping, tilling and ridging.)

Explanation

Lay out the farm, remove stumps, till (plough/harrow), then make ridges.

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Question 34

Crop Propagation

Which of the following methods would quickly provide a large harvest of oranges from a tree with desirable qualities?

  1. A.Planting the seeds of the plant with the desirable qualities
  2. B.Crossing orange trees with those of desirable qualities
  3. C.Applying special fertilizer to the other citrus trees
  4. D.Grafting a branch from the tree with desirable qualities to the stock of other citrus trees
  5. E.Planting the stem cuttings of the orange tree with desirable qualities.
Show the answer and explanation

Answer: D (Grafting a branch from the tree with desirable qualities to the stock of other citrus trees)

Explanation

Grafting copies the good tree exactly and the grafted plant fruits early on an established rootstock.

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Question 35

Crop Improvement

Which of the following is not an aim of improving crops?

  1. A.Producing crops which are resistant to diseases and pests
  2. B.Producing crops which are adapted to adverse weather conditions
  3. C.Increasing yield by planting high yielding and vigorous varieties
  4. D.Improving the qualities of farm produce
  5. E.Improving mechanical method of harvesting crops.
Show the answer and explanation

Answer: E (Improving mechanical method of harvesting crops.)

Explanation

Harvesting machinery is engineering, not crop breeding.

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Question 36

Pasture and Forage Crops

Which of the following is not a characteristic of a good pasture?

  1. A.Ability to withstand extremes of climate and soil conditions
  2. B.Ability to withstand competition from weeds or other forage crops
  3. C.Ability to produce high quality fresh leaves
  4. D.High palatability and nutritional content
  5. E.Ability to provide mainly high quality carbohydrates.
Show the answer and explanation

Answer: E (Ability to provide mainly high quality carbohydrates.)

Explanation

A good pasture should give a balanced feed, especially protein, not mainly carbohydrates.

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Question 37

Animal Nutrition

Feed carotene is usually converted into

  1. A.vitamin K
  2. B.vitamin E
  3. C.vitamin D
  4. D.vitamin B
  5. E.vitamin A.
Show the answer and explanation

Answer: E (vitamin A.)

Explanation

Carotene is a pro-vitamin that the body converts to vitamin A.

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Question 38

Poultry Production

Which of the following is a disadvantage of battery cage?

  1. A.High rate of egg production
  2. B.Production of eggs which cannot be hatched
  3. C.Production of eggs which do not break easily
  4. D.Regulation of feed consumption
  5. E.Carrying out culling easily.
Show the answer and explanation

Answer: B (Production of eggs which cannot be hatched)

Explanation

Hens in cages are kept without cocks, so their eggs are infertile.

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Question 39

Livestock Management

Routine operations in cattle farming include the following except

  1. A.dehorning
  2. B.castration
  3. C.identification marking
  4. D.de-worming
  5. E.shearing.
Show the answer and explanation

Answer: E (shearing.)

Explanation

Shearing is for wool sheep, not cattle.

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Question 40

Poultry Production

The act of mating in chicken is known as

  1. A.treading
  2. B.service
  3. C.topping
  4. D.breeding
  5. E.laying.
Show the answer and explanation

Answer: A (treading)

Explanation

A cock mating a hen is called treading.

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Question 41

Classification of Farm Animals

Stud bull is the term used in describing

  1. A.a castrated male cattle
  2. B.a bull kept mainly for breeding
  3. C.an old bull used for draft purposes
  4. D.a bull used for artificial insemination only
  5. E.an immature male cattle.
Show the answer and explanation

Answer: B (a bull kept mainly for breeding)

Explanation

A stud bull is kept to serve (mate) cows.

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Question 42

Animal Nutrition

When an animal is being fed on a ration that does not increase its value but keeps the animal in good health and constant weight, the animal is said to be on a

  1. A.production ration
  2. B.creep feed
  3. C.maintenance ration
  4. D.concentrate
  5. E.balanced ration.
Show the answer and explanation

Answer: C (maintenance ration)

Explanation

A maintenance ration just keeps the body as it is, without growth or production.

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Question 43

Pasture and Forage Crops

The ways by which a pasture can be improved include the following except

  1. A.over-grazing
  2. B.weed control
  3. C.reseeding
  4. D.irrigation
  5. E.fertilizer application.
Show the answer and explanation

Answer: A (over-grazing)

Explanation

Overgrazing ruins a pasture.

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Question 44

Animal Health

Which of the following group of diseases mostly affect goats in Nigeria?

  1. A.Diarrhoea, kata and intestinal worm infestation
  2. B.Foot-rot, pneumonia and mange
  3. C.Anthrax, foot-rot and kata
  4. D.Foot and mouth, mastitis and mange
  5. E.Diarrhoea, anthrax and bloat.
Show the answer and explanation

Answer: A (Diarrhoea, kata and intestinal worm infestation)

Explanation

The diseases that most often affect goats in Nigeria are kata (peste des petits ruminants), diarrhoea and worm infestation. Foot-and-mouth disease and mastitis are mainly problems of cattle.

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Question 45

Fisheries and Aquaculture

The conditions necessary for establishing a fish pond include the following except

  1. A.sunlight
  2. B.accessibility
  3. C.capital
  4. D.availability of stock
  5. E.source of water supply.
Show the answer and explanation

Answer: A (sunlight)

Explanation

Site choice depends on water, access, money and fingerlings; sunlight is everywhere and is not a deciding condition.

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Question 46

Basic Genetics

Genetic characteristics are passed from the parents to offspring through the

  1. A.cytoplasm
  2. B.placenta
  3. C.zygote
  4. D.gene
  5. E.umbilical cord.
Show the answer and explanation

Answer: D (gene)

Explanation

Genes carry inherited characteristics.

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Question 47

Animal Health

A livestock disease caused by a fungus is

  1. A.aspergillosis
  2. B.coccidiosis
  3. C.red water
  4. D.brucellosis
  5. E.foot and mouth.
Show the answer and explanation

Answer: A (aspergillosis)

Explanation

Aspergillosis is caused by the fungus Aspergillus.

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Question 48

Livestock Management

An unproductive animal completely removed from the rest of the stock is said to be

  1. A.quarantined
  2. B.culled
  3. C.isolated
  4. D.confined
  5. E.sold
Show the answer and explanation

Answer: B (culled)

Explanation

Culling removes poor or unproductive animals from the herd.

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Question 49

Livestock Management

For which of the following products do most farmers in West Africa raise pigs?

  1. A.Pork
  2. B.Bacon
  3. C.Lard
  4. D.Skin
  5. E.Vaccine production
Show the answer and explanation

Answer: A (Pork)

Explanation

Pigs are raised mainly for pork (meat).

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Question 50

Animal Anatomy and Physiology

Which of the following will not help milk let-down in a lactating dairy cow?

  1. A.Injection of oxytocin
  2. B.Presence of calf
  3. C.Provision of feed
  4. D.Injection of progesterone
  5. E.Presence of a milker.
Show the answer and explanation

Answer: D (Injection of progesterone)

Explanation

Oxytocin causes milk let-down; progesterone is a pregnancy hormone with no such effect.

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Question 51

Animal Nutrition

Oil-meals that may be used in formulating livestock ration include the following except

  1. A.blood meal
  2. B.groundnut cake
  3. C.palm kernel cake
  4. D.cotton seed cake
  5. E.coconut cake.
Show the answer and explanation

Answer: A (blood meal)

Explanation

Blood meal is an animal by-product, not an oilseed meal.

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Question 52

Animal Health

A disease that causes abortion in cattle in the later stages of pregnancy is

  1. A.milk fever
  2. B.pneumonia
  3. C.brucellosis
  4. D.foot and mouth disease
  5. E.ring worm.
Show the answer and explanation

Answer: C (brucellosis)

Explanation

Brucellosis causes abortion late in pregnancy.

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Question 53

Fisheries and Aquaculture

The type of soil recommended for pond foundation is

  1. A.silt
  2. B.clay
  3. C.sandy loam
  4. D.humus
  5. E.sandy clay.
Show the answer and explanation

Answer: B (clay)

Explanation

Clay holds water and does not let the pond leak.

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Question 54

Classification of Farm Animals

Which of the following animals is not normally bred in West Africa for the product indicated beside it?

  1. A.Cattle -meat
  2. B.Sheep -wool
  3. C.Poultry -egg
  4. D.Rabbit -meat
  5. E.Pig -thin back fat.
Show the answer and explanation

Answer: B (Sheep -wool)

Explanation

West African sheep are hair sheep kept for meat, not wool.

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Question 55

Agricultural Finance

Which of the following is not a source of agricultural finance in Nigeria?

  1. A.Personal Savings
  2. B.Merchant Banks
  3. C.Commercial Banks
  4. D.Money Lenders
  5. E.Cooperatives
Show the answer and explanation

Answer: B (Merchant Banks)

Explanation

Merchant banks deal with large corporate and trade finance, not farm lending.

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Question 56

Basic Agricultural Economics

Which of the following statements is not correct about agricultural production?

  1. A.Production is incomplete until the goods get to the consumer
  2. B.Production also includes provision of services
  3. C.Distribution, wholesale and retail trades are all part of production
  4. D.Production deals with the provision of services on the farm
  5. E.Production is restricted to the availability of commodity only.
Show the answer and explanation

Answer: E (Production is restricted to the availability of commodity only.)

Explanation

Production includes services and distribution, not only physical goods.

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Question 57

Basic Agricultural Economics

To which of the following factors of production does the law of diminishing returns relate?

  1. A.Unit factor
  2. B.Fixed factors
  3. C.Variable factors
  4. D.Labour force
  5. E.Labour efficiency.
Show the answer and explanation

Answer: C (Variable factors)

Explanation

Adding more of a variable factor to fixed factors eventually gives smaller extra output.

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Question 58

Farm Management and Records

The components of a complete farm enterprise record include the following except.

  1. A.list of receipts and expenses by enterprise
  2. B.list of payable and receivable accounts
  3. C.farm income statements
  4. D.list of marketing centres
  5. E.an inventory.
Show the answer and explanation

Answer: D (list of marketing centres)

Explanation

A list of markets is not a financial record of the enterprise.

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Question 59

Agricultural Extension

Agricultural extension is best defined as

  1. A.an informal educational process which aims at teaching farmers how to improve their farming activities and practices
  2. B.a formal education procedure of improving the image of farmers
  3. C.an informal educational institution where farmers can learn the art of improving their standard of living
  4. D.an extension of agricultural institution established mainly for farmers to learn improved farming techniques
  5. E.formal educational process designed to teach farmers and their families improved methods of rural living.
Show the answer and explanation

Answer: A (an informal educational process which aims at teaching farmers how to improve their farming activities and practices)

Explanation

Extension is out-of-school (informal) teaching of farmers to improve their farming.

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Question 60

Marketing of Agricultural Produce

Marketing functions include the following except

  1. A.buying agricultural commodities
  2. B.transporting farm produce
  3. C.financing agricultural production
  4. D.storage of farm produce
  5. E.planting of crops.
Show the answer and explanation

Answer: E (planting of crops.)

Explanation

Planting is a production activity, not a marketing function.

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Theory question 101

Agricultural Development

Discuss briefly four factors that cause food shortages in Nigeria.

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Model answer

Any four, explained: poor storage and processing (heavy post-harvest losses); lack of credit/finance; scarce or costly inputs (seeds, fertilizer); poor transport (food cannot reach markets); low use of improved technology/mechanisation; pests and diseases; drought, floods and erosion; land tenure problems; rural–urban migration of young people; rapid population growth; insecurity/conflicts; inconsistent government policy

Explanation

Name each factor and say how it reduces the food available.

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Theory question 102

Farm Machinery and Mechanisation

Discuss briefly eight advantages of agricultural mechanisation in Nigeria.

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Model answer

Any eight: operations done quickly and on time; larger areas cultivated; higher yields and output; reduces drudgery and health hazards; reduces labour cost in the long run; makes farming attractive to youths; encourages commercial/large-scale farming; better quality work (e.g. even ploughing, precise planting); supplies raw materials for agro-industries; increases farmers' income; frees labour for other work; makes difficult jobs (deep ploughing, stumping) possible

Explanation

Eight distinct points, each with a short explanation.

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Theory question 103

Rocks and Soil Formation

List and discuss the process of soil formation.

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Model answer

Weathering of parent rock: physical (temperature changes, water, wind, ice), chemical (hydrolysis, hydration, oxidation, carbonation, solution) and biological (roots, animals, micro-organisms) break rock into fragments
Addition of organic matter: plants and animals die and decay; humus forms
Translocation: water moves materials down the profile (eluviation from the top, illuviation below)
Horizon (profile) development over time into O, A, B, C horizons
Factors controlling formation: parent material, climate, organisms, topography, time

Explanation

Cover weathering processes and how the profile develops.

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Theory question 104

Irrigation and Drainage

(a)(i) Define the term irrigation. (ii) Mention two types of irrigation.
(b) Discuss briefly six problems associated with irrigation.

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Model answer

(a)(i) Irrigation is the artificial application of water to the soil to supply crops' water needs
(ii) Any two: surface (flood, furrow, basin); overhead/sprinkler; drip/trickle; sub-surface
(b) Any six: high cost of equipment and running; salt accumulation (salinisation); waterlogging; spread of water-borne diseases (bilharzia, malaria); erosion from careless flooding; leaching of nutrients; weed growth; needs skilled labour; scarcity of water sources; silting of channels

Explanation

Definition, two types, then six problems.

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Theory question 105

Crop Pests

Discuss eight economic importance of insect pests in crop production.

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Model answer

Any eight: reduce yield by eating leaves, stems, roots; reduce quality and market value of produce; transmit diseases (e.g. aphids carry rosette virus); cause death of plants; increase cost of production (pesticides, labour); damage stored produce; create wounds for disease organisms; reduce viability of seeds; cause loss of income/food shortage; some are useful (pollinators, natural enemies, silk, honey)

Explanation

Mostly harmful effects; a beneficial point may be added.

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Theory question 106

Crop Husbandry

Discuss the production of yam under the following headings:
(a) materials of propagation
(b) soil requirement
(c) land preparation
(d) planting and spacing
(e) cultural practices
(f) three major pests and their control.

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Model answer

(a) Setts: whole seed yams or pieces of tuber (head, middle, tail), or minisetts (25 g)
(b) Deep, well-drained, fertile loamy soil rich in organic matter; pH about 5.5–6.5
(c) Clearing, stumping, burning/removing trash, making mounds or ridges
(d) Plant at the start of rains (or late in the dry season); setts planted about 10 cm deep in mounds/ridges; spacing about 1 m × 1 m
(e) Mulching the mounds, staking, weeding, fertilizer application, earthing up, pest and disease control
(f) Any three with control: yam beetle – insecticide dusting of setts, crop rotation; nematodes – crop rotation, hot-water treatment of setts, clean setts; mealybugs/scale insects – treat setts with insecticide; rodents (grasscutters) – trapping, fencing

Explanation

Cover all six headings with figures (spacing, depth).

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Theory question 107

Classification of Farm Animals

(a) Name five breeds each of cattle and pig that can be found in Nigeria.
(b) State six general characteristics of rabbit.

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Model answer

(a) Cattle (any five): White Fulani, Red Bororo, Sokoto Gudali, N'dama, Muturu, Keteku, Kuri, Wadara, Friesian (exotic)
Pigs (any five): Large White, Landrace, Duroc, Hampshire, Berkshire, Saddleback, local West African pig
(b) Any six: small mammal (monogastric, with large caecum – pseudo-ruminant); very prolific (litter of 4–12, several litters a year); short gestation (about 31 days); practises coprophagy; herbivorous; matures early (about 4–6 months); long ears and short tail; meat is white, low in fat and cholesterol; needs little space

Explanation

Name real breeds; give rabbit traits that make it useful.

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Theory question 108

Animal Health

(a) Name the causative agent of each of the following livestock diseases: (i) foot and mouth; (ii) rinderpest (iii) Newcastle.
(b) Name three animals that can be affected by each of the diseases listed in (a).
(c) State four symptoms of foot and mouth disease and three symptoms each for rinderpest and Newcastle diseases.

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Model answer

(a) All three are caused by viruses: (i) foot-and-mouth disease virus (aphthovirus); (ii) rinderpest virus (morbillivirus); (iii) Newcastle disease virus (paramyxovirus)
(b)(i) Cattle, sheep, goats, pigs; (ii) cattle, sheep, goats, buffalo, pigs; (iii) chickens, turkeys, ducks, guinea fowl
(c) Foot and mouth: fever; blisters on mouth, tongue and between hooves; drooling of saliva; lameness; loss of appetite; drop in milk yield
Rinderpest: high fever; discharge from eyes and nose; mouth ulcers; bloody diarrhoea; dehydration
Newcastle: gasping/difficult breathing; twisted neck and paralysis; greenish diarrhoea; drop in egg production; sudden death

Explanation

Remember all three are viral.

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Theory question 109

Agricultural Extension

Discuss eight problems which an agricultural extension worker can face in the discharge of his duties.

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Model answer

Any eight: illiteracy of farmers; language barrier; farmers' conservatism/resistance to change; too few extension workers for many farmers; poor transport and bad roads; lack of teaching aids and demonstration materials; poor pay and motivation; inadequate funding; poor link with research institutes; inputs not available to back up advice; farmers' poverty; land tenure problems; distrust of government staff

Explanation

Explain each problem briefly.

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Theory question 110

Farm Management and Records

List and discuss four functions of a farm manager in a farm business.

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Model answer

Any four, discussed: planning – deciding what, how much and when to produce; organising – bringing together land, labour and capital; decision making; coordinating and supervising workers; controlling and evaluating performance; record keeping; marketing produce and buying inputs; staffing (hiring and training workers); financial management

Explanation

Name the function and say what the manager does under it.

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