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JAMB Biology 1979 Question 34

Question 34

Animal Nutrition

The digestive enzyme that coagulates proteins in milk is

  1. A.ptyalin
  2. B.pepsin
  3. C.renin
  4. D.trypsin
  5. E.amylase
Show the answer and explanation

Answer: C (renin)

Explanation

Rennin, made in the stomach of young mammals, clots milk protein (caseinogen).