passwella.
Menu

WAEC Agricultural Science 1988 Question 51

Question 51

Fisheries and Aquaculture

In which of the following ways can fish be processed and preserved?

  1. A.Salting and smoking
  2. B.Salting and fermentation
  3. C.Smoking and fermentation
  4. D.Smoking and pasteurization
  5. E.Pasteurization and salting.
Show the answer and explanation

Answer: A (Salting and smoking)

Explanation

Fish is commonly preserved by salting and smoking, which remove moisture and stop decay.